Monday, March 18, 2013

a jungle of food blogs


When I started looking for an interesting food blog I first thought, that this will be an easy task. Than I started searching for one on google and got 4,110,000,000 hits within not even half a minute!!!!

Thank's to a friend I found the taste-for-adventure blog. I emediatly was banned by the very yummie looking recipe for quinoa burgers with easy tzatziki sauce. Than I started browsing through the blog. On this blog you can find a lot of recipes for many different and international dishes. The recipes are accompanied by pictures that not only make you hungry, but are also colourfull and very self-explanatory. Unfortunately I have not had time to try one of the recipes but I am going to do so very soon. Of course I will let you all know about my experience with that.

Tuesday, March 12, 2013

Shepherd's Pie

As one of our main topics this semester food is going to be the thing our life revolves around. So this is my first post about it:


I first heard of and ate Shepherd's Pie in Great Britain. Now I found out that it is also very well known in Ireland. I do not know much about the history and the origin of this simple and delicious dish. Most certainly I do not know whether it was first cooked in Ireland or Great Britain.But what I do know about it, is that it came up at the very first beginning when the potato was introduced as an edible and cheap crop for the poor. Since than it spread and is now a very well known tradition in both countries.

From the very beginning this delicious disch was meant to be made from leftovers and that fact didn't change until today. Ofcourse you can prepare it with fresh ingredients, and I think many people do that. But for me it is really a great way of using upt leftover meat loaf, roast or mashed potatoes. That are basicly all the ingredients you need: Some kind of meat that is turned into some kind of sauce with vegetables, especially tomatoes, and mashed potatoes that come as a crust on top of it.

If some of you are now hungry for Shepherd's Pie, here is a very good recipe I can recommend.